Junior Sommelier at Galaxy in Athens, Attica, Greece focuses on A NEW CHAPTER At The Ilisian, Galaxy returns in 2027 as Galaxy Dispensary, an eclectic restaurant and gastrobar. A contemporary interpretation of the golden age of cocktail culture, where classic European bar cuisine meets modern gastronomic indulgence.
A NEW CHAPTER
At The Ilisian, Galaxy returns in 2027 as Galaxy Dispensary, an eclectic restaurant and gastrobar where the bar, the kitchen and entertainment share the spotlight.
A contemporary interpretation of the golden age of cocktail culture, where classic European bar cuisine meets modern gastronomic indulgence.
With a long-standing place in Athens’ social history, Galaxy enters a new era, bringing together contemporary gastronomy, a vibrant social atmosphere and a distinctive approach to hospitality.
A familiar name. A whole new Galaxy.
WHO YOU ARE
You are a passionate wine professional at the start of an exciting path, with curiosity, personality and a genuine love of wine that you are eager to share with every guest.
You bring energy to the floor, learn quickly from those around you and take pride in delivering wine service with precision and care, from the first pour of the day to the last.
THE ROLE
As Junior Sommelier, you will support the wine service at Galaxy Dispensary, working alongside the Senior Sommelier and the Head of Wine to give every guest an exceptional, impeccably served wine experience. Key responsibilities include:
Wine Service & Guest Experience
- Welcome every guest warmly, and present, recommend and serve wine and beverages with style and to the meticulous standards of Galaxy.
- Build strong relationships with guests through personal recommendations and by remembering their preferences.
- Ensure the responsible service of alcohol at all times.
Wine Programme & Learning
- Assist the Senior Sommelier with the daily running of the wine programme.
- Monitor wine stock, deliveries and replenishment, and support the monthly wine inventories.
- Take part in wine tastings, training sessions and theoretical training exams, learning from the Senior Sommelier and the Head of Wine.
WHAT YOU BRING
- Previous experience in a similar role within upscale dining.
- WSET Level 1 and Level 2 in Wines or equivalent wine education.
- Fluency in English and Greek.
- Knowledge of wine service standards and wine presentation.
- Familiarity with Coravin and wine preservation systems.
- Endlessly curious about wine and always eager to learn more.
- Confident and discreet with every guest, from notable names, to loyal regulars and internationals.
- A true team player who supports their colleagues and brings positive energy to every service.
- Impeccable personal presentation, with an eye for the smallest detail.
- Happy to work evenings, weekends and public holidays, when Galaxy comes most alive.
- Availability to start from February 2027.
WHAT AWAITS YOU
- The chance to help write a new chapter for an iconic Athenian name, from the very beginning.
- A culture that values individuality and gives every personality space to shine.
- Competitive remuneration and company benefits.
- Exclusive discounts at The Ilisian and Costa Navarino.
- Growth opportunities, and plenty of room to make your mark.
BEHIND GALAXY
Galaxy is operated by NYNN. NYNN is a series of inspiring places for inspiring people. We handcraft unique environments and experiences, from members’ clubs to resort hotels, to entertainment gastronomies and more. NYNN is developing a portfolio of diverse concepts in Greece with the intention to travel. NYNN is initiated and bootstrapped by ENSOFI Group.
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