The Cook prepares menu items, maintains stock levels, and ensures kitchen cleanliness in a fast-paced environment. Responsibilities also include greeting guests, taking orders, serving food, and processing payments with cross-training opportunities available. Candidates are required to have strong communication skills and the ability to stand for extended periods, with prior food service experience preferred.
Walk In Interviews Welcome Weekdays 10-4
1775 Bellefontaine Street, Wapakoneta, OH, USA
About the Role LV Petroleum is dedicated to providing our customers with delicious food in a welcoming atmosphere. We are currently hiring Cooks to join our growing team at our Miss J's location. If you’re passionate about food, hospitality, and working in a fast-paced environment, we would love to meet you!
These positions are seperate and we do offer cross-training for both!
Key Responsibilities
Cooking & Food Preparation
- Prepare and cook menu items with attention to quality and presentation
- Assist with ingredient prep and maintain proper stock levels
- Contribute ideas for specials and promotions
Customer Service
- Greet and seat guests promptly and present menus with enthusiasm
- Take accurate orders and communicate them clearly to the kitchen
- Deliver food and beverages in a timely manner
- Check on guests during their meal and address any concerns
- Process payments accurately (cash and credit cards)
Cleanliness & Organization
- Maintain a clean and organized kitchen and dining area
- Clear and reset tables efficiently
- Restock utensils, napkins, condiments, and supplies as needed
- Follow all health, safety, and hygiene standards
Team Collaboration
- Work closely with kitchen and front-of-house staff to ensure smooth, efficient service
- Support fellow team members during busy periods
Requirements
- Previous experience in a food service or customer service role preferred.
- Strong communication and interpersonal skills.
- Ability to work under pressure in a fast-paced environment.
- Must possess a positive attitude and demonstrate professionalism at all times.
- Availability to work flexible hours, including evenings, weekends, and holidays.
Physical Requirements:
- Ability to stand and walk for extended periods.
- Must be able to lift up to 25 pounds.
Additional Notes:
- Food safety certification is a plus, but training will be provided.
Benefits
Competitive hourly wage.
Opportunities for growth and advancement.
Weekly pay.
Opportunities for growth and advancement.
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k)
- Paid Time Off (Vacation & sick pay)
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