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IGA Southeast

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IGA Southeast

Deli Cook PT

Santee, South Carolina, United States

Overview: Are you looking for PT work with flexibility? Join Kj's Market and see why we're not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles! Responsibilities: To demonstrate superior guest service personally always Ensure the quality of product for sale meets KJ/IGAs standards. Maintain sanitation and safety throughout the department according to KJ/IGAs standards. Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards. Perform all other duties as assigned by management. Perform PA announcements. Qualifications: Friendly, outgoing personality. Must be able to actively engage guests. Willingness to have fun with our guests. Ability to work well with others. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. Ability to read and understand information and direction. Knowledge of deli as well as chicken kitchen operations. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication, guest service and selling skills. Must be at least 18 years old. Ability to bend, kneel and stand for extended periods of time. Ability to effectively communicate with and take direction from supervision.

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about 13 hours ago

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IGA Southeast

Meat/Seafood Clerk PT

Eutawville, South Carolina, United States

Overview: Are you looking for PT work with flexibility? Join IGA Market and see why we're not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles! Responsibilities: 1. Provides polite, friendly greetings and interactions with all guests as they approach the department. Creates a selling environment using selling skills. Prepares knife-ready products for sale (slice, trim, wrap, weigh, and price) according to Floco Foods standards. Assists in product receiving, inventory, and storage. Prices, stocks, and rotates frozen items, prepared meats, and fresh meat/seafood in sales areas. Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor. Maintains high quality and freshness with products available for sale. Ensures all products are in date. Communicates shrink issues to management. Communicates guest requests/concerns to management. Makes PA announcements for sale and promotional items in the meat/seafood department. Performs all other duties as assigned by management. Qualifications: 1. Should possess good interpersonal skills, effective selling skills, and have an outgoing personality. Ability to work well with others. Ability to sell and interact with guests. Ability to lift 50 lbs. occasionally and 25 lbs. constantly. Ability to bend, kneel, and stand for extended periods of time. Must be able to work in a cold environment. Must be at least 18 years of age.

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about 13 hours ago

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IGA Southeast

Deli/Bakery Manager

Turbeville, South Carolina, United States

Overview: Come grow with grocery at IGA! We're not like other grocery stores - We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment - We need YOU! Benefits for Now and Your Future: Weekly Pay Paid Time Off Medical, Dental, Vision Short & Long-Term Disability Employee Assistance Program RETIREMENT 100% Company Funded Pension 401K Responsibilities: 1. Ensure guests receive polite, friendly service from the deli/bakery department staff. Achieve budgeted sales, shrink and profits for the deli/bakery department. Maintain desired level of inventory and supplies. Operate the department according to merchandising and operational guidelines and programs. Ensure the quality of product for sale meets Floco Foods standards. Maintain sanitation and safety throughout the department according to Floco Foods standards. Provide guidance, orientation, training and feedback to ensure deli department employees achieve satisfactory performance standards. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. Maintain department's labor budget and scheduling standards. Perform all other duties as assigned by management. Performs PA announcements. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. Ability to read and understand information and direction. Knowledge of deli operations. Ability to supervise people including training and development. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication, guest service and selling skills. Must be at least 18 years old. Ability to bend, kneel and stand for extended periods of time. Ability to communicate effectively with Store Manager and Merchandiser. Ability to work well with computers.

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about 13 hours ago

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IGA Southeast

Deli/Bakery Manager

Sumter, South Carolina, United States

Overview: Come grow with grocery at IGA! We're not like other grocery stores - We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment - We need YOU! Benefits for Now and Your Future: Weekly Pay Paid Time Off Medical, Dental, Vision Short & Long-Term Disability Employee Assistance Program RETIREMENT 100% Company Funded Pension 401K Responsibilities: 1. Ensure guests receive polite, friendly service from the deli/bakery department staff. Achieve budgeted sales, shrink and profits for the deli/bakery department. Maintain desired level of inventory and supplies. Operate the department according to merchandising and operational guidelines and programs. Ensure the quality of product for sale meets Floco Foods standards. Maintain sanitation and safety throughout the department according to Floco Foods standards. Provide guidance, orientation, training and feedback to ensure deli department employees achieve satisfactory performance standards. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. Maintain department's labor budget and scheduling standards. Perform all other duties as assigned by management. Performs PA announcements. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. Ability to read and understand information and direction. Knowledge of deli operations. Ability to supervise people including training and development. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication, guest service and selling skills. Must be at least 18 years old. Ability to bend, kneel and stand for extended periods of time. Ability to communicate effectively with Store Manager and Merchandiser. Ability to work well with computers.

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about 13 hours ago

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IGA Southeast

Produce Manager

Sumter, South Carolina, United States

Overview: Come grow with grocery at IGA Southeast! We're not like other grocery stores - We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment - We need YOU! Benefits for Now and Your Future: Weekly Pay Paid Time Off Medical, Dental, Vision Short & Long-Term Disability Employee Assistance Program RETIREMENT 100% Company Funded Pension 401K Responsibilities: 1. Follow weekly company sales program to attain maximum sales volume. Achieve budgeted gross profit figures as established by Produce Merchandising Department. Carry out the preparation of all produce records as required by the Accounting & Merchandising Departments. Follow all company policies related to weighing, pricing, packaging, and displaying of merchandise. Unload trucks and maintain backroom storage. Maintains coolers and freezers to standard. Accountable for inventory control. Reinforce sanitation, safe food handling practices, security, safety, and company guidelines. Assist guests and maintain good guest relations. Consult with Store Manager to review meat operations, and advanced planning and scheduling, to ensure company objectives are met. Responsible for scheduling of the department. Ensures the department is run in compliance with company standards (as measured by ALI audits). Ensures direct reports understand expectations for performance, holds them accountable to achieve productivity goals and meets with them to review performance and provide feedback (ongoing and annual performance appraisal). Personally responsible for teaching and training departmental staff. Additionally, builds a talent planning bench for the department, including developing and executing development plans for all high-potential and promotable individuals. All other tasks as assigned by management. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 50 lbs. regularly and 25 lbs. constantly. Ability to read and understand information and direction. Knowledge of produce operations. Ability to supervise people including training and development. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication and guest service skills. Ability to bend, kneel and stand for extended periods of time.

Posted

about 13 hours ago

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IGA Southeast

Meat Cutter PT

Turbeville, South Carolina, United States

Overview: To actively support the profitable operations of the meat department through sales maximization, production standards, and delivering yield standards from primals. Must be able to fully cut product from primals, work pre-packed product, and manage inventory levels relative to financial expectation. Responsibilities: 1. Provides polite, friendly service to all customers. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards. Prices, stocks, and rotates frozen and prepared meats and fresh meat case. Provides special customer service requests (ie. special cuts, slicing, etc.). Maintains sanitation standards in the cooler, sales and prep areas. Maintains high quality, freshness and properly dated product available for sale. Communicate temperature failures to supervisor. Announce meat department sale items on the PA system. Assist in product receiving and storage. All other tasks as assigned by management. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 100 lbs. occasionally and 40 lbs. constantly. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication and customer service skills. Must be at least 18 years old. Must be able to work in a cold environment. Ability to bend, kneel, and stand for extended periods of time. Previous meat cutting experience. Meat cutting skill test qualifications.

Posted

about 13 hours ago

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IGA Southeast

Grocery Manager

Hephzibah, Georgia, United States

Overview: Come grow with grocery at IGA Southeast! We're not like other grocery stores - We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment - We need YOU! Benefits for Now and Your Future: Weekly Pay Paid Time Off Medical, Dental, Vision Short & Long-Term Disability Employee Assistance Program RETIREMENT 100% Company Funded Pension 401K Responsibilities: 1. Ensure guests receive polite, friendly service from the grocery department staff. Achieve budgeted sales, wage percent, and profits for the grocery department. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory. Operate the department according to merchandising and operational guidelines and programs. Ensure the quality of product for sale meets Floco Foods standards. Maintain sanitation and safety throughout the department including the backroom according to Floco Foods standards. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards. Perform product stocking and guest service as necessary to achieve standards. Maintain department's staffing and scheduling standards. Control grocery shrink through proper implementation of the stock loss program. Ensure proper pricing and item scanning through price audits and proper scanning procedures. Ensure backroom is properly maintained. Ensure advertised items are available, signed and are scanning correctly. Help prepare grocery department for grocery inventory. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product. Perform all other duties as assigned by management. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 40 lbs. consistently and 60 lbs. occasionally. Ability to read and understand information and direction. 1-3 years of supermarket knowledge. Ability to supervise people including training and development. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication, guest service and selling skills. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

Posted

about 13 hours ago

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IGA Southeast

Grocery Manager

Sumter, South Carolina, United States

Overview: Come grow with grocery at IGA Southeastt! We're not like other grocery stores - We Create Smiles! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment - We need YOU! Benefits for Now and Your Future: Weekly Pay Paid Time Off Medical, Dental, Vision Short & Long-Term Disability Employee Assistance Program RETIREMENT 100% Company Funded Pension 401K Responsibilities: 1. Ensure guests receive polite, friendly service from the grocery department staff. Achieve budgeted sales, wage percent, and profits for the grocery department. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory. Operate the department according to merchandising and operational guidelines and programs. Ensure the quality of product for sale meets Floco Foods standards. Maintain sanitation and safety throughout the department including the backroom according to Floco Foods standards. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards. Perform product stocking and guest service as necessary to achieve standards. Maintain department's staffing and scheduling standards. Control grocery shrink through proper implementation of the stock loss program. Ensure proper pricing and item scanning through price audits and proper scanning procedures. Ensure backroom is properly maintained. Ensure advertised items are available, signed and are scanning correctly. Help prepare grocery department for grocery inventory. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product. Perform all other duties as assigned by management. Qualifications: 1. Friendly, outgoing personality. Ability to work well with others. Ability to lift 40 lbs. consistently and 60 lbs. occasionally. Ability to read and understand information and direction. 1-3 years of supermarket knowledge. Ability to supervise people including training and development. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Effective communication, guest service and selling skills. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

Posted

about 13 hours ago

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IGA Southeast

Store Manager - Louisville, GA

Louisville, Georgia, United States

Overview: Join IGA as a Store Manager! Grow with grocery at W Lee flowers, home of IGA Southeast and Kj's Market grocery stores. We're family-owned and based in the Carolina's, looking for smiling faces just like yours. A Store Manager ensures customer satisfaction and employee development, while operating an efficient and profitable business within established guidelines and policies. Responsibilities: 1. Implements and maintains an in-store sales-building culture that ensures growth through: execution of company merchandising programs and weekly sales plans in each department, planning and executing weekly sales themes, ensuring in-stock conditions throughout the store and conducting weekly sales meetings. Provides for desired levels of customer satisfaction, courtesy and service throughout the store, with special emphasis on our front-end fast service commitment. Accountable for achieving budgeted financial results. Protects company assets: merchandise, cash, facilities and equipment. Conducts weekly manager audits on front-end, DSD receiving and pricing. Personally responsible for follow through on all required shrink management programs. Effectively controls store variable expenses, including achieving budgeted wage percent. Personally responsible for the staffing of the store, including forecasting of needs, recruitment and training. Additionally, builds a talent planning bench for store, including developing and executing development plans for all hi-potential and promotable individuals. Ensures direct reports understand expectations for performance, holds them accountable to achieve budgeted results and meets with them to review performance and provide feedback (ongoing and annual performance appraisal). Constant awareness and reaction to store conditions through frequent and detailed store walks. Effectively trains and develops store management team, especially co-managers, to ensure Floco Foods has the necessary bench for our sustained growth. Acts as a resource for these leaders in their roles. Ensures sanitation and food safety standards are maintained throughout the store (as measured through internal and external sources). Creates an atmosphere that ensures positive store morale through effective supervisory treatment and recognition. The workforce should be enthusiastic, customer focused and embedded in a selling culture. Provides and facilitates effective communications to District Manager, Support Staff and store employees. Ensures stores are run in compliance with company standards (as measured by ALI audits). Ensures compliance with all federal, state and local statutes, regulations and company policies. Maintains a safe facility for customers and employees. Qualifications: The incumbent should possess the skills and knowledge generally associated with a bachelor's degree and 3 - 4 years progressive supermarket management experience.

Posted

about 13 hours ago

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