Conference & Banquet Operations Manager
Conference & Banquet Operations Manager
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Job Description
Overview We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products wi...
We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service.
As a Conference & Banquet Operations Manager you are responsible for the smooth running of whole banquet operations and to support the Food & Beverage Management on the floor in the day to day operation. Your role is to strive for the highest level of customer satisfaction and quality service while meeting / exceeding financial goals.
Responsibilities- Assist in establishing and achieving banquet's department annual budget forecast and exercise a constant control of the operation cost
- Conduct regular training sessions with the assigned team in line with the departmental SOPs
- Ensure the timely set up of all Banquets' venues according to the service settings and as outlined in the function sheets
- Coordinate all menu proposals, presentations and buffet set-ups with the Executive Chef
- Enforce control procedures for all outgoing and returning operating equipment
- Prepare duty schedules, ensuring efficient workforce at all times
- Ensure that grooming standards are followed by all employees on a daily basis
- Delegate all logistic supports e.g. contracted outside work force, contracted food and beverage supplies, operating / sound equipment, transport, etc.
You should be a college / university degree graduate with a minimum of two years experiences in a similar role. You must be a computer literate with effective communication skills and an excellent command of written and spoken English, along with excellent presentation skills.
Knowledge & Competencies- Understanding Hotel Operations
- Effective Communication
- Planning for Business
- Supervising People
- Understanding Differences
- Supervising Operations
- Teamwork
- Adaptability
- Customer Focus
- Drive for Results
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